What’s on the menu?
March 13th, 2008 @ 6:34 pm

Why Crabby Patties! Declan decided that since we are studying the ocean we needed to have Crabby Patties for dinner..he even wrote out a “formula”..well I decided we’d use hamburg instead of crab meat..LOL..

so here we go..first he made a dinner menu:

then off to cook!

Here he is looking at his “formula” making sure he gets it all in the right order…he was a bit miffed that the other kids didn’t want pickles and did want cheese..but he got over it!

He wouldn’t even let us cut it up like normal because “you don’t cut up Crabby Patties mom”

yummy!


3 Comments
Culinary · Family antics · Family Fun
Pirates day Three…oh yeah and my phantom child!
February 22nd, 2008 @ 7:55 pm

Well today we did day 3 of our 4 days Pirate unit! We didn’t get to it until after dinner so Daddy was around to watch!

They works on their Ahoy Matey Lapbooks:

Here’s Declan using the compass he made to find the buried treasure!

we used this Sticker book:

and we played this really fun game that’s been sitting unopened in our playroom for over a year…LOL:

Tomorrow ( or whatever the next day we do school is) is the last day of our Pirate studies.. then it’s on to St Patty’s day I think!

Oh and for those that have asked why Noah is never in my pictures.. here ya go:

Notice his new no hair look @@..LOL

and for good measure here’s Taejan helping me make mashed potato’s for dinner!


3 Comments
Culinary · HOAC · Family Fun · lapbooking · School Stuff · Activities!
Smore’s bars..by Noah
January 17th, 2008 @ 11:45 am

here’s the Smore’s bars Noah made yesterday:

2 ½ cups of milk chocolate morsels

1 package of honey graham crackers

about ½-1 cups of marshmallows

½ cup of brown sugar

¼ a stick of butter

Melt the chocolate then add the graham crackers crushed, then melt the marshmallows into a hot fluff. Then melt the butter and brown sugar, then add and stir. After that place the mixture into a small casserole pan. Then melt 1 cup of the morsels and pour on top of the bars. Place in oven for 15 min. at 250 degrees. Then let cool for a tasty outdoors snack in the comfort of your home.


3 Comments
Culinary · recipes